Cambodia Country Strategic Plan (2019-2023)
<p>Cambodia has made great strides towards Sustainable Development Goal (SDG) 2 but needs to do more to achieve zero hunger by 2030. The Government’s mid-term and strategic review (MTSR)13 of the
Rome
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World fertilizer trends and outlook to 2018
Global fertilizer use is likely to rise above 200.5 million tonnes in 2018, 25 percent higher than recorded in 2008. World fertilizer consumption will grow by 1.8 percent a year through 2018, according
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Understanding the drought impact of El Niño on the global agricultural areas
During El Niño episodes the normal patterns of tropical precipitation and atmospheric circulation become disrupted triggering extreme climate events around the globe: droughts, floods and affecting the
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Climate change vulnerability in fisheries and aquaculture: a synthesis of six regional studies
The Fisheries and Aquaculture Department of the Food and Agriculture Organization of the UN (FAO) has published a number of reports addressing climate change vulnerability in fisheries and aquaculture
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Coping with climate change: the roles of genetic resources for food and agriculture
Genetic resources for food and agriculture play a crucial role in food security, nutrition and livelihoods and in the provision of environmental services. They are key components of sustainability, resilience
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Enabling farmers to face climate change
This booklet provides an overview of the characteristics and main activities of the projects that are being implemented as part of the second project portfolio of the Benefit-sharing Fund (BSF) of the
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Food and Nutrition in Numbers 2014
FAO has published a comprehensive pocketbook of nutrition-related data covering all regions of the world ahead of the Second International Conference on Nutrition (ICN2) taking place in Rome this week.
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Economic analysis of supply and demand for food up to 2030: special focus on fish and fishery products
With the world’s population expected to reach 8.2 billion people by 2030, and with 842 million people estimated as having been undernourished in the period 2011–13, food supply will present a growing challenge
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Water and the rural poor: interventions for improving livelihoods in Asia
Poverty continues to be a major concern in Asia despite the region’s high economic growth and rapid rural transformation. Most of the poor live in areas where natural resource conditions are suboptimal
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The State of Food Insecurity in the World 2014
The State of Food Insecurity in the World 2014 presents updated estimates of undernourishment and progress towards the Millennium Development Goal (MDG) and World Food Summit (WFS) hunger targets. A stock-taking of where stand on reducing hunger and malnutrition shows that progress in hunger reduction at the global level and in many countries has continued but that substantial additional effort is needed in others.
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Press conference to present new UN hunger report – FAO headquarters, 16 September 2014
Press conference to present new UN hunger report – FAO headquarters, 16 September Includes new figures on the number of hungry people in the world, key lessons from individual countries on food security