Cambodia Country Strategic Plan (2019-2023)
<p>Cambodia has made great strides towards Sustainable Development Goal (SDG) 2 but needs to do more to achieve zero hunger by 2030. The Government’s mid-term and strategic review (MTSR)13 of the
Rome
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Food outlook 2014: biannual report on global food markets
Weather conditions in various countries and political tensions in the Black Sea region have made food markets more volatile, FAO reports in the new Food Outlook. In its first major forecast for 2014, FAO
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Adapting to climate change through land and water management in Eastern Africa
This publication presents the results and lessons learned from the FAO-Sida supported pilot project “Strengthening capacity for climate change adaptation in land and water management” in Ethiopia, Kenya
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Global land cover SHARE (GLC-SHARE) database
A new FAO database collects previously scattered and unharmonized land cover information from around the globe into one centralized database, marking a major improvement in information regarding the physical
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The results of the FAO survey on low levels of genetically modified (GM) crops in international food and feed trade
The increased production of genetically modified crops around the globe has led to a higher number of incidents of low levels of GMOs being detected in traded food and feed. The incidents have led to trade
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Climate change adaptation in fisheries and aquaculture: compilation of initial examples
This FAO report contains a selection of current and recent climate change adaptation activities and measures in the fisheries and aquaculture sector. These examples provide an overview of the types of adaptation activities and programmes rather than a comprehensive review of adaptation activities addressing fisheries and/or aquaculture.
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Managing climate risks and adapting to climate change in the agriculture sector in Nepal
Projected future scenarios of climate suggest that climatic conditions in Nepal will worsen, which may imply even more frequent occurrences of climate-related extremes and negative impacts on food production.
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Agriculture, forestry and other land use emissions by sources and removals by sinks
This report discusses new knowledge on anthropogenic greenhouse gas (GHG) emissions from agriculture, forestry and other land use (AFOLU) activities made available through the new FAOSTAT Emission database.
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Responsible agricultural investments in developing countries
This discussion paper attempts to contribute to how to make future investment in agriculture responsible and efficient. Investment in agriculture is critical for global food provision, but in future it
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Water conservation and management: evaluation synthesis
The main objective of this evaluation synthesis was to capture how IFAD has responded to the emerging issues of rural water security and governance, whether IFAD’s investments in water have met their intended
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Agriculture, forestry and other land use emissions by sources and removals by sinks
This report discusses new knowledge on anthropogenic greenhouse gas (GHG) emissions from agriculture, forestry and other land use (AFOLU) activities made available through the new FAOSTAT Emission database.