First food: business of taste
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
<p>Order of the Supreme Court of India in the matter of Antarrashtriya Manav Adhikaar Nigraani Parishad Vs Union of India & Others dated 08/05/2018 regarding functioning of Mid Day Meal Scheme. Supreme
To understand the background of Sri Lanka’s current food security and nutrition challenges, this paper analyzes the political economy and policy processes that shaped the country’s food security and nutrition
Social Welfare, Women and Child Development Minister Louise Marandi addressing a programme on ‘Nutrition’ on Tuesday said that a collective approach is required to eradicate the problem of malnutrition.
Most people think of the liver as a digestive organ, but in reality, it engages itself in immune mechanisms to thwart infections, filters and removes toxins in food and water we drink, while playing an
<p>It has been reported that higher plasma 25-hydroxyvitamin D is associated with lower risk of type 2 diabetes. However the results to date have been mixed and no adequate data based on a cohort are available
<p>The present study deals with the identification, documentation and exploration of wild edible fruits consumed by different indigenous inhabitants in four districts of Tripura, viz. Khowai (forest of
With poor diets posing a greater global health risk than air pollution, alcohol, drug and tobacco use combined, the private sector needs to play a stronger role in encouraging people to eat more nutritious
Pune: The state government’s move to make Aadhaar linkage compulsory for all anganwadi children has left the social activists fuming, considering that almost 60% kids in Maharashtra do not have the document.
Poor nutrition in early childhood has a number of negative consequences for people later in life, according to Professor Daniela Casale, from Wits University’s School of Economic and Business Sciences.
<p>Anthocyanins are naturally active substances. In this study, anthocyanins from black rice were obtained by membrane filtration and column chromatography separation. Five anthocyanin monomers in black