First food: business of taste
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
Nutrition
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Packaged food to be distributed in anganwadis
Harda: In order to combat malnutrition among children and expectant mothers, the district administration has been geared up to provide nutrient-enriched packaged food every week at anagnwadis, official sources said today. The scheme would be implemented shortly in which young children and expectant mothers would be benefitted.
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Tanzania national survey on iodine deficiency: impact after twelve years of salt iodation
Tanzania's iodine administration programme among rural communities in Tanzania has been a success, researchers report. Levels of iodine deficiency
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Work out, but watch out for that extra bite
New Study By US Researchers Finds That Even Strenuous Exercise May Not Lead To Weight Loss If Diet Is Not Controlled Abantika Ghosh | TNN
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Value addition to forest produce for nutrition and livelihood
Developing countries are being encouraged to diversify their food exports by developing new products and adding more value to existing ones. Adding value to and diversifying food exports depends not only on changing production but also processing systems. The traditional Indian fruits are very rich in nutritional parameters and a variety of by-products can also be prepared from them.
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Gendering agriculture - Putting women first
By gaining critical control over seeds rural women have recovered traditional landraces and biodiversity in agriculture. Initiatives such as Alternative PDS and Food Sovereignty Trust by Deccan Development Society have not only ensured heightened access to food and nutrition but have also empowered women by strengthening their leadership abilities.
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Women and food sovereignty
Most of the world
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Food Entitlements Act, 2009
An Act to ensure dignified economic and social access to adequate food and other requirements of good nutrition for all residents of the country, at all times, in pursuance of their fundamental right to be free from hunger, malnutrition and other deprivations associated with the lack of food.
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Commodity price volatility and nutrition vulnerability
This paper examines the impact of commodity price volatility on calorie attainment and its variability for households at the nutritional poverty line in Bangladesh. It focus on the first two moments of the distribution of calorie consumption and consider the differential impacts across socioeconomic groups within the country.
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Commodity price volatility and nutrition vulnerability
This paper examines the impact of commodity price volatility on calorie attainment and its variability for households at the nutritional poverty line in Bangladesh. It focus on the first two moments of the distribution of calorie consumption and consider the differential impacts across socioeconomic groups within the country.
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Foetal lesson
Mother