Food waste index report 2024
<p>The world wasted an estimated 19 per cent of the food produced globally in 2022, or about 1.05 billion metric tons, according to this new report by the UNEP.</p>
<p>The world wasted an estimated 19 per cent of the food produced globally in 2022, or about 1.05 billion metric tons, according to this new report by the UNEP.</p>
Vegetable prices in Japan are spiking as much as 65 percent in the grip of a gruelling heat wave, which drove temperatures on Wednesday to records in some areas hit by flooding and landslides, hampering
El Salvador on Tuesday began taking emergency measures in a drought that has plagued the country for a month and cost tens of thousands of farmers their corn crops, the civil protection agency said.
Current crop yields could provide nutritious food for the projected 2050 global population, but only if we make radical changes to our dietary choices, a new study shows. Researchers from Lancaster
Food imports are placing an increasing burden on the world's poorest countries, a new FAO report says. The world food import bill has broadly tripled since 2000 to reach $1.43 trillion in 2017, while
Enhancing food security in vulnerable regions requires both short- and long-term investments. Even though targeted interventions are needed for short-term relief, building resilient food systems is crucial
In Kenya, food consumption is outpacing food production. According to a new Institute for Security Studies report, annual agricultural production will need to increase by an estimated 75% from 2015 levels
In this report, a group of European Commission (EC) appointed experts recommend orientations for food and nutrition security research and innovation in the years to come. The report calls for a Research,
The British charity said people were falling ill from eating grass and weeds. A four-year civil war, poor harvests and rising food prices have been blamed for the widespread hunger in the world's youngest
Chronic hunger is increasing around the world and food crises are spreading and intensifying. A new report by the United Nations World Food Programme (WFP), World Food Assistance: Preventing Food Crises,
Agroecology is a better alternative than large-scale agriculture, both for the climate and for small farmers in Sub-Saharan Africa, according to researcher Ellinor Isgren from Lund University in Sweden.