First food: business of taste
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
fuelled by the turbulence of world agricultural markets, the debate on relations among agriculture, food security, natural resources, population growth and economic development has been revamped over the
The 2011 report continues the tradition of collection of socio-economic statistics from decadal population censuses, annual national sample surveys, adhoc-surveys and administration statistics. This report
This new FAO report examines the way in which livestock contributes to the food security of three different human populations –livestock-dependent societies, small-scale mixed farmers and urban dweller. It presents a global overview, examines the role that livestock play in human nutrition, the world food supply and access to food particularly for poor families.
Despite the growth of a worldwide Right to Food movement and the existence of international frameworks and mechanisms to protect human rights, an unacceptable number of violations remain unpunished, according
The present study has been carried out in Bundelkhand region of Sagar district. Wild edible plants constitute an important source of dietary habit of tribes of this region.
Forty percent of the world’s hungry people lived in South Asia even before the food price crisis of 2008. Hunger stalks the entire region, from the mountain slopes of Nepal to the arid plains of southern
South Asia has seen an accelerated job growth and a substantial decrease in poverty over the past three decades, second only to East Asia, says a World Bank report, released during the IMF-WB meetings.
The World Food Programme (WFP) will start a new Bangladesh programme in January to assist 4 million hungry, vulnerable and malnourished people at a cost of nearly $340 million. The UN agency's last
Up to 2.5 million children have been affected by severe monsoon floods in southern Pakistan – and with many still recovering from the worst floods in the country’s history just a year ago, UNICEF says
Rice is the primary source of food for billions of people in developing countries, yet the commonly consumed polished grain contains insufficient levels of the key micronutrients iron (Fe), zinc (Zn) and