The potential of African inland fisheries is largely underestimated. However, fully harnessing its potential is essential to meet the continent’s growing demand for food of high nutritional value. The
Significant growth in aquaculture has driven global fisheries and aquaculture production to a record high as aquatic foods make an increasingly critical contribution to food security and nutrition in the
The National Fisheries Policy 2020 would offer a strategized way forward to develop, harness, manage and regulate capture and culture fisheries in a responsible and sustainable manner. The Policy will
Wider, appropriate and long-term application of genetic improvement in aquaculture, with a focus on selective breeding, will help boost food production to meet a projected increase in demand for fish and
The Ministry of Agriculture and Farmers Welfare has released the draft National Inland Fisheries and Aquaculture Policy. Aquaculture (or aquafarming) refers to the farming of fish, algae and other aquatic
This Report of the Standing Committee on Agriculture deals with the action taken by the Government on the Observations/Recommendations contained in the Fifty-third Report (Sixteenth Lok Sabha) of the Standing
The FAO Fishery and Aquaculture Statistics Yearbook contains all the most updated data on capture production, fleet and employment, aquaculture production, commodities, food balance sheets.
Inland fisheries managers are increasingly using Transboundary Fisheries Science as an interdisciplinary and holistic approach for understanding and managing ecosystems across larger scales according to
Water pollution has risen across three continents, placing hundreds of millions of people at risk of contracting life-threatening diseases like cholera and typhoid, UN Environment warns. The worrying
Global per capita fish consumption has risen to above 20 kilograms a year for the first time, thanks to stronger aquaculture supply and firm demand, record hauls for some key species and reduced wastage,
