The COVID-19 pandemic has worsened the debt vulnerabilities of many low- and medium-income sovereigns. Debt levels were already high for many even prior to COVID outbreak, but are now exacerbated because
Producers trading in informal agricultural markets in low- and middle-income countries make daily choices concerning their livelihood and marketing strategies. Different contexts present varying degrees
Effective and progressive civil society movements are critical for tackling poverty and protecting the environment in low-income countries. Strengthening the capacity of citizens and advocacy organisations
Informal food systems contribute to the food and nutrition security of hundreds of millions of people around the world, particularly in the global South. But the concept of sustainable diets – which brings
<p>SDSN’s National and Regional Networks promote the localization and implementation of the SDGs, develop long-term transformation pathways, provide education for sustainable development, and launch
<p>Climate change is both a negative outcome of environmentally damaging food systems, and a threat to the future of food production and the livelihoods that depend on it. The Sustainable Diets for All
<p>Sustainable Diets for All (SD4All) is an advocacy programme, coordinated by IIED and Hivos, which is designed to improve access to healthy and sustainable diets for low-income communities, while highlighting
<p>Intact tropical forests, free from substantial anthropogenic influence, store and sequester large amounts of atmospheric carbon but are currently neglected in international climate policy. We show that
This report assesses and identifies solutions with special relevance for smallholder farmers: DRR good practices that work at farm-level and which, with small investments, can have a significant positive
This report assesses and identifies solutions with special relevance for smallholder farmers: DRR good practices that work at farm-level and which, with small investments, can have a significant positive
