First food: business of taste
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
Health
-
COVID-19 and climate-smart health care: health sector opportunities for synergistic response to the COVID-19 and climate crises
As the COVID-19 pandemic has overwhelmed health systems worldwide, a new report brings together low-carbon and climate-resilient health solutions that can help protect the planet and individuals against
-
The Food Safety and Standards (Food Products Standards and Food Additives) Fourth Amendment Regulations, 2021
The Food Safety and Standards of India (FSSAI) on November 3, 2021 has issued the Food Safety and Standards (Food Products Standards and Food Additives) Fourth Amendment Regulations, 2021 to further amend
-
Group B Streptococcus vaccine: financial analysis
This report describes the potential financial outcomes that can be expected from successful development of a GBS vaccine that can attain global registration. The report also assesses whether specific additional
-
Can restoration of the commons foster resilience? A quasi-experimental comparison of COVID-19 coping strategies among rural households in three Indian states
India has been hard hit by the COVID-19 pandemic. In the context of a larger quasi-experimental impact assessment, assess the pandemic’s effects on coping behavior in 80 villages spread across four districts
-
COVID-19 in Nigeria: frontline data and pathways for policy
The COVID-19 (coronavirus) pandemic and its economic and social effects on households have created an urgent need for timely data to help monitor and mitigate the social and economic impacts of the crisis
-
Home-based management of COVID-19: best practices adopted by states
Home-based care has emerged as an important pillar of pandemic management. Various home care best practices included in this document provided holistic support to patients and their families. Home-based
-
Health insurance for India’s missing middle
NITI Aayog released a comprehensive report titled Health Insurance for India’s Missing Middle, which brings out the gaps in the health insurance coverage across the Indian population and offers solutions
-
State of the world's hand hygiene
This report is the first of its kind. It brings together various data sets to present the current status of hand hygiene, highlight lagging progress, and call governments and supporting agencies to action,
-
Global tuberculosis report 2021
The COVID-19 pandemic has reversed years of global progress in tackling tuberculosis and for the first time in over a decade, TB deaths have increased, according to the World Health Organization’s 2021
-
Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2021
The Food Safety and Standards Authority of India (FSSAI) on October 14, 2021 has issued Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2021 to further