Climate change vulnerability in fisheries and aquaculture: a synthesis of six regional studies
The Fisheries and Aquaculture Department of the Food and Agriculture Organization of the UN (FAO) has published a number of reports addressing climate change vulnerability in fisheries and aquaculture based on six regional studies, and disaster risk management (DRM) in fisheries and aquaculture in the Caribbean Community (CARICOM) and the wider Caribbean region. The report titled ‘Climate Change Vulnerability in Fisheries and Aquaculture: A Synthesis of Six Regional Studies' came about due to the scarcity of information on climate impacts on the sector, with FAO launching six regional case studies to fill the information gaps and provide guidance towards adaptation planning. The case studies, which were undertaken in the Lake Chad Basin, the Caribbean, the Mekong Delta, the Benguela Current, the Pacific Island countries and territories, and Latin America, aimed to: define vulnerability to climate change by understanding potential impacts, sensitivities to such changes and adaptive capacity; identify knowledge gaps in assessing vulnerability; and identify strategies for, and provide policy guidance in reducing vulnerability to climate change.