Residue monitoring plan for mangoes for export to Japan
This plan covers the monitoring of pesticide residues and other agriculture chemicals in fresh fruits of mango for export to Japan. It covers the orchard growers, packinghouses, exporters, accredited test laboratories and the national reference laboratory, and the state/central government organizations involved in with the export certification of mangoes to Japan.
The purpose of this plan is to promote intensive, effective and efficient monitoring of residue of pesticide and other agriculture chemicals in fresh fruits of mango for export to Japan and provide guidance to mitigate the problem for ensuring food safety and further compliance with Food Sanitation Law of Japan.