First food: business of taste
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
Health
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Preventing a lost decade: urgent action to reverse the devastating impact of COVID-19 on children and young people
OVID-19 has affected children at an unprecedented scale, making it the worst crisis for children UNICEF has seen in its 75-year history, the United Nations Children’s agency said in a report. The report
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Global health security (GHS) index 2021: advancing collective action and accountability amid global crisis
The 2021 Global Health Security (GHS) Index finds that despite significant steps taken by countries to respond to the COVID-19 pandemic, all countries remain dangerously unprepared to meet future epidemic
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Assessment of agricultural plastics and their sustainability: a call for action
This report presents the results of a study on agricultural plastic products used globally in a range of different value chains. The study assessed the types and quantities of plastic products, their benefits
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Diabetes Atlas 2021
Confirming diabetes to be one of the “global health emergencies” whose prevalence is on the rise, a new research pinpoints at prolonged hours of sitting as one of the causes that needs urgent attention.
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Countdown to 2023: WHO report on global trans fat elimination 2021
Forty countries now have best-practice trans fat elimination policies in effect, protecting 1.4 billion people around the world from this deadly food compound, according to a new report by the World Health
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World malaria report 2021
Each year, WHO’s World malaria report offers in-depth information on the latest trends in malaria control and elimination at global, regional and country levels. The report highlights progress towards
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The state of the global education crisis: a path to recovery
School closures during the COVID-19 pandemic could result in a staggering $17 trillion in lost lifetime earnings for today’s students, according to a UN-backed report. The projection is among the findings
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COVID-19 in Africa: a challenging road to recovery
The current health crisis has exposed the fragile nature of health systems in Africa according to a new report from the Mo Ibrahim Foundation. One of the main challenges facing health systems is the lack
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One Hundred Thirtieth Report of the Committee on action taken by Government on the Recommendations/ Observations contained in One Hundred Twenty Third Report on the outbreak of pandemic Covid-19 and its management
The Report of the Committee deals with the Action Taken by the Government on the Recommendations/ Observations contained in the One Twenty Third Report on the "Outbreak of Pandemic Covid-19 and its Management".
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Thirtieth report on action taken by the Government on the Observations/ Recommendations of the Committee contained in their Twenty Second Report (Seventeenth Lok Sabha) on status of Covid-19 vaccine production in India
This Report of the Standing Committee on Chemicals and Fertilizers deals with the action taken by the Government on the Observations/Recommendations contained in the Twenty Second Report (Seventeenth Lok