First food: business of taste
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
Health
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Step up for TB 2020: a survey of prevention, testing, and treatment policies and practices
This Step Up for TB 2020 report by the Stop TB Partnership and Médecins Sans Frontières (MSF) summarises findings from the 4th survey of national TB policies in the Step Up for TB series. This edition
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COVID-19 and food security in Ethiopia: do social protection programs protect?
This paper assesses the impact of Ethiopia's flagship social protection program, the Productive Safety Net Program on the adverse impacts of the COVID-19 pandemic on the food and nutrition security of
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The coronavirus pandemic and food security: evidence from West Africa
This paper documents some of the first estimates of the effect of the coronavirus pandemic on food security in a low- and middle-income country context. It combines nationally representative pre- pandemic
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Climate change and health: Case studies and opportunities for sharing experiences
In this briefing pack, a series of case studies and opportunities for sharing experiences on climate change and health are highlighted across five priority areas of climate action: adaptation & resilience,
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Climate change and health: Messaging for COP26
In this briefing pack, key messages on climate change and health are highlighted across five priority areas of climate action: adaptation & resilience, energy transitions, nature, clean transport, and
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Socioeconomic impacts of COVID-19 in four African countries
The coronavirus disease 2019 (COVID-19) and the attempts to limit its spread have resulted in profound economic impacts, and a significant contraction in the global economy is expected. This paper provides
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COVID-19 and food security in Ethiopia: Do social protection programs protect?
Assess the impact of Ethiopia’s flagship social protection program, the Productive Safety Net Program (PSNP) on the adverse impacts of the COVID-19 pandemic on food and nutrition security of households,
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The short-term impacts of COVID-19 on the Malawian economy, 2020–2021: A SAM multiplier modeling analysis
This paper has been written for the 2020 ECAMA Lakeshore Conference. It extends and updates the initial results of modeling undertaken by IFPRI to assess the short-run impacts of COVID-19 control measures
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Report on mitigation and management of COVID 19
This compendium details information about various practices and initiatives implemented by States, Districts and Cities in India for containing and managing the COVID-19 outbreak. It is important to note
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COVID-19 pandemic impacts on food security in Central and West Asia: key issues and strategic options
This paper assesses how the collective pathway toward food security in Central and West Asia has transformed due to the coronavirus disease (COVID-19) and recommends post-pandemic measures for ensuring